The Kenyan Hospitality Event April 2021

Kenyan Hospitality Event 2021 (Food, Beverage, Hospitality)

 

3 Days     |      2500 visitors     |        85 exhibitors

 

Who Exhibits:

 

Kenya Hospitality Event

  • Bathroom and Spa • Beds and Bedding • Catering Equipment • Cleaning and Hygiene Equipment • Computers and Technology • Fitness Equipment • Furniture • Point of Sale • Security Systems • Tableware • Uniform and Clothing • Vehicle

 

Kenya Food Event

Bakery & Morning Goods • Cheese & Dairy • Children’s Foods • Chilled Foods • Condiment & Sauces • Confectionery & Chocolate • Convenience Foods • Dry, Canned & Bottled Goods • Ethnic Foods • Fish & Seafood • Fresh Produce • Frozen Foods & Ice Cream • Health & Wellbeing • Ingredients • Meat & Poultry • Organic Food • Processing, Packaging & Design • Snacks • Free-from products • Regional & local products • Functional food

 

Kenya Drink Event

  • Beers & Ciders • Coffee • Dairy • Energy Drinks • Fitness Drinks • Juices and fruit drinks • Non-Alcoholic Beverages • Private Label Products • Soft Drinks • Spirits • Tea • Waters • Wine

 

Who Visits

 

As organisers, we ensure you get in front of the right audience, to meet a quality and quantity of visitors that you otherwise wouldn’t have the opportunity to meet:

 

RETAIL: • Convenience stores • Delis and farm shops • Independent retailers • Forecourt retailers • Supermarkets and multiple retailers • Wine, beer and spirit retailers

 

FOOD SERVICE: • Bars, pubs and nightclubs • Cafés, coffee shops and snack bars • Contract caterers • Healthcare catering • Leisure, Sport and venue catering • Public sector catering • School and university catering • Travel catering WHOLESALERS: • Buying groups and consortia • Cash and carry • Distributors • Wholesalers • Importers

 

HOSPITALITY • Bed and Breakfasts • Country clubs • Golf Clubs • Hotels • Restaurants • Safari Lodges • Camps

 

OTHER • Government and Ministries • Press • Trade bodies and associations

 

Launching 20 – 22 April 2021 at the Sarit Centre in Nairobi, Kenya, the Kenyan Hospitality Event and its co-located Food and Drink Events will bring together the East African industry members from across the B2B supply chain.

 

Informative and Inspiring, KHE is a unique trade event for those operating and working within the hotel, restaurant, pub, bar and hospitality industry. Held over three exciting days, this international event will offer participants the learning, business and networking opportunities to drive their business forward and grow.

 

Join over 2,500 fellow industry members and find more than 100 brands on display, business seminars, live food and drink demonstrations, culinary workshops, chef demonstrations, business matchmaking and so much more.

 

With the impact of the global COVID-19 pandemic, businesses of all sizes have had to reprioritise and rethink strategies. Now more than ever, it is imperative to come together as a community and learn from experiences across the industry, the Kenyan Hospitality Event will do exactly that. With a comprehensive conference programme, enhanced digital options as well as the physical event itself, going above and beyond the legal safety requirements, the Kenyan Hospitality Event 2021 will be an unmissable industry event.

 

Join us in 2021 in Nairobi, the economic epicentre of East Africa, the continent’s fastest growing economy. The Kenyan Hospitality Event will be completely FREE to attend, you can pre-register here.

 

For more information about the Kenyan Food, Hospitality or Drink Event:

 

Location: The Sarit Centre, Nairobi, Kenya

Dates: 20 – 22 April 2021

Email: Abby.Cairns@montgomerygroup.com

Website: www.kenyanhospitalityevent.com

Find Out More

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