Basic Sourdough Bread By Chef Abigail Onyango Try it at home with our Chef Delight Recipe “Sourdough Bread” brought to you by Chef Abigail Onyango and sponsored by Chefs Delight Awards INGREDIENTS 285g Water 10g honey or maple[…]
The Kenyan Food Event at the Sarit Exhibition Centre 5th – 7th September 2023 According to Statista, Kenya’s sector of accommodation and restaurant services grew by over 56 percent in the first quarter of 2022.[…]
Scallops Mango Salsa Salad Recipe This week’s try it at home Chef Delight Scallops Mango Salsa Salad Recipe is brought to you by Chef Gravan Feller and sponsored by Chefs Delight Awards INGREDIENTS Scallops grams Mango[…]
Grilled Tilapia Recipe by Chef Munyao – Chefs Delight Recipe of the Week This week’s try it at home “Grilled Tilapia Fillet” Recipe sponsored by Chefs Delight Awards is brought to you by Osotua Luxury[…]
THE KENYAN HOSPITALITY EVENT | SARIT EXHIBITION CENTRE | NAIROBI | KENYA The Kenyan hospitality event (KHE) is East Africa’s primary exhibition serving the hospitality, food, and beverage industry. This brand-new event will offer a[…]
VISIT THE KENYAN FOOD EVENT, 9-11 SEPTEMBER 2021 Register To Visit The Kenyan Food Event 9th -11th September 2021 At The Sarit Exhibition Centre Over the three-day event, KFE will welcome various senior[…]
Chefs Delight Recipe of the Week – Norwegian Salmon Recipe by Chef Maureen Itindi This week’s try it at home “Norwegian Salmon Recipe Served with Sautéed Potatoes and Market Vegetables” sponsored by Chefs Delight Awards[…]
Register For The Kenyan Food Event 2021 to be held on 9th to 11th September at the Sarit Centre Exhibition Centre. Highlighting Exhibitors For The Kenyan Food Event In September 2021. Register Now[…]
REGISTER FOR THE KENYAN FOOD EVENT 2021 ON 9-11 SEPTEMBER TO BE HELD AT THE SARIT EXHIBITION CENTER The Kenyan Food Event 2021 (KFE) will be the premier exhibition serving the food industry[…]
This Month’s Tamarind Pop-up Kitchen Is Not To Be Missed Don’t miss out Meet Tamambo at another edition of the Tamarind Pop-up Kitchen at The Village Market, Nairobi Date: Friday to Sunday – 28th[…]
Outdoor Movie Night At Tamambo Karen Blixen This Saturday Enjoy an outdoor movie night at Tamambo Karen Blixen this Saturday, 22nd May 2021 with family, friends or as an amazing solo experience! About this[…]
The Kenyan Food Event Is Back This Year At Sarit Centre, Nairobi Join for us for a splendid experience at the Kenyan Food Event 2021 JOIN US FOR THE KENYAN FOOD EVENT 2021 –[…]
JOIN US ONLINE FOR THE KENYA FOOD EVENT WEBINAR SERIES ON MAY 5TH The Kenya Food Event Webinar Series takes off with an amazing discussion on the 5th of May touching on the[…]
CHEFS DELIGHT RECIPE SPICY ENGLISH FISH This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef Isaac N. Nzomo INGREDIENTS Fish: Salt – To[…]
GARLIC BLACK PEPPER SHRIMP LEMON RECIPE – CHEFS DELIGHT Garlic Black Pepper Shrimp Lemon – This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef[…]
ELEVATED MANGO AND PASSION JELLY This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef Humphrey A Kayange INGREDIENTS For the Base Layer:[…]
JOIN US FOR THE KFE 2021 – SARIT CENTER, NAIROBI There is no doubt that last year was difficult, but we are thrilled that this year, the Kenyan Food Event will run from the[…]
HERB CRUSTED RACK OF LAMB WITH ROASTED BABY CARROTS AND FONDANT POTATOES RECIPE INGREDIENTS Rack of lamb 300g Baby carrots 60g Potatoes 90g Salt 1tspn Pepper 1 tspn Fresh thyme 1 bunch[…]
Chefs Delight Sesame Crusted Tuna Tataki, Ponzu Sauce & Seikatsu Mayo Recipe with Chef Mesha Tarun INGREDIENTS 250g Sushi Grade Yellow Fin Tuna Filet 50g Black and White Sesame seed mix 10g Dijon[…]
Try this popular Beef recipe at home and enjoy the delicious flavours, Karibu! Spice Rub Beef Fillet with Mushroom Compote INGREDIENTS: RUB 250 gm Beef Fillet Whole Salt to Taste 1[…]
Barbeque Ribs (Pork & Beef) – A popular dishes in many Kenyan Restaurants. This week we bring you this popular barbeque recipe from no other then Chefs Delight Celebrity Chef, Chef Rubia Zablon Try this[…]
DIWALI – FESTIVAL OF LIGHTS If you have only heard of one Hindu festival, it’s most likely Diwali. Even if the name is not familiar you may know it by what it celebrates: light. However[…]
Breakfast is the most important meal of the day and what you eat as the first meal in plays a significant role in not only the pace at which your day will kick off to,[…]
INGREDIENTS Serves 3 50mls milk 40mls sugar caster Pinch salt ½ lemon zest 1pc egg yolk 2 leaves gelatin 60g whipped cream 120g soft cream cheese Rub in these ingredients together and, bake at[…]
Your Premier Seafood & Steakhouse’ Seven Seafood & Grill Re-opens Today – Friday, 17th July 2020 Considered Nairobi’s premier seafood & Steak destination, Seven Restaurants Limited offers a sumptuous selection of the finest Indian[…]
Haru Sushi Bar and Japanese Restaurant have updated their operating hours Haru Sushi Bar and Japanese Restaurant is located on the ground floor of Karen Professional Centre along Karen road. The restaurant has proven[…]
Chef Samuel Ayany’s Fraisier Strawberry Cake Fraisier (Strawberry) Cake Recipe INGREDIENTS Sponge cake Flour 60g Sugar 60g Eggs 2pcs Mousseline cream Milk 420g Eggs yolks 4pcs Corn starch 60g Caster sugar 125g[…]
Check out the Signature Grilled Pork Chops Recipe with Doubletree by Hilton Nairobi’s Sous Chef Dennis Chuili Grilled pork chops served with roast butternut and saute Swiss chard Recipe Ingredients 200 gm[…]
Oriental Salmon with Mango Lime Salsa Recipe with Sarova Hotel’s Executive Chef Avraj Singh Marwa Oriental Salmon Recipe Ingredients 1 clove garlic, minced 1/2 tbsp ginger root, grated 1 and 1/2 tbsp soy[…]
Haru Sushi Bar and Japanese Restaurant have updated their operating hours Haru Sushi Bar and Japanese Restaurant is located on the ground floor of Karen Professional Centre along Karen road. The restaurant has proven that[…]
TAMARIND LAMB CHOPS WITH LENTIL & CUMIN PUREE INGREDIENTS 250 grams Lamb Chops Trimmed Marinade 1 tablespoon yoghurt 1 teaspoon tomato paste 1 tablespoon Tamarind Paste 1 teaspoon Ginger & Garlic paste 1 tablespoon[…]
Grilled Lamb Chops Recipe with Gurpreet Singh Mehta, Director of Food & Beverage at Pride Inn Group INGREDIENTS 1 kg/8 Nos prepared lamb chops 4 tbsp garlic chopped Salt to taste 1 tsp red[…]
Mombasa Kachri Bateta Recipe (Serves 4) Ingredients For the potato curry: 750g potatoes, peeled and cubed 250g Chickpeas (optional) 2 tbsp crushed garlic 75g raw mango, grated 2 tbsp oil 3 tbsp concentrated tomato paste[…]
