5 Days To The Kenyan Food Event Webinar on 15th December
Are you ready for the Kenyan Food Event Webinar? On the 15th of this month, we will have an informative session touching on the Concept of Commercial kitchen layouts. Speaking at the event will be Ms. Immaculate Onyoni, the sales & marketing manager at Merican Limited. Whether you’re building a restaurant from scratch or have (literally) hit a wall with your current design and need to renovate, you’ll become a commercial kitchen layout expert after this webinar session.
Overview of the topic
In this session, you get to learn and understand the concepts of commercial kitchen layouts, key components of a layout and the important considerations including effects on kitchen functionality.
There are five common types of layouts: Island layout, Open kitchen layout, Assembly line layout, Zone-style layout and Galley layout. All these are determined by the menu, BOH pax and the concept of the restaurant.
CLICK HERE to register for the event.
For more information on the event, please contact our team member with their information below.
Sera Kazungu
Marketing Executive
sera.kazungu@montgomerygroup.com
+254 790 550 939
Media Partner and Sponsor
