Food & Wine Pairing At The Chophouse Radisson Blu Upper Hill Is Happening Today

The Chophouse Presents Food & Wine Pairing Which Is Happening Today

Chophouse and Dion Wines have come together for a curated pairing event featuring Argentina’s renowned Rutini Wines, presented by Alejandro Camus and perfectly paired with a 6-course menu crafted by our Executive Chef Wayne Walkinshaw.

The Food & Wine Pairing will be held on Friday, 9th September from 6.30pm.

KES 10,000 per person

For Reservations
Call: +254 709 810 000

CLICK HERE To Download The Menu

Previous Food & Wine Tasting

For More Information & Reservation
Call: +254 709 810 000

The Chop House Restaurant – Radisson Blu Upper Hill

The Chop House is a fine dining restaurant located at the Radisson Blu Hotel. The restaurant presents an inventive culinary experience that weaves together a fusion of Kenyan, Asian and Mediterranean Haute Cuisine. Our new menu masterfully elevates grilled meat dishes to a level that is unmatched on the Continent, with in-house ageing of meats for up to 28 days. Each dish is designed with a poetic flair that pays homage to the elegance of Haute Cuisine, drawing from the techniques of esteemed chefs from around the world. We are delighted to offer this bold dining experience right here in Nairobi.

For More Information About The Restaurant CLICK HERE

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