Regional Chefs Conference & Food Expo East Africa 2021

Regional Chefs Conference & Food Expo East Africa 2021 – Connecting Chefs, Culinary Artists, Food & Safety Expert, Hospitality Suppliers and the HORECA Industry all under one roof

This Year’s Regional Chefs Conference & Food Expo East Africa 2021 is being held from the 11th to 13th November 2021 at Sarit Centre Expo Nairobi, Kenya

3 Days
40 Exhibitor
500 Visitors Daily

Save the date and REGISTER NOW – CLICK HERE

Theme “ Embracing The Changing Landscape of Cuisine”

Eastern African Countries are among African nations where the hospitality industry is projecting to attain an upward trajectory over the next five years. Hospitality Audit firm reports show that growth in tourism numbers coupled with governments’ efforts to promote MICE (meetings, incentives, conferences and exhibitions) infrastructure to attract more business tourists is driving the upward growth of the industry.

Leading world Hotel brands like Radissons, The Marriots, Best Western, Sheraton, Ramada, Hilton and Mövenpick just to mention a few are among the international brands currently flocking to Eastern Africa aiming at capitalizing on the projected tourism growth and interest from businesses scouting for opportunities.

Conference Venue: Sarit Center Expo, Nairobi.

Are you in the Culinary Arts Industry? This is a Must attend Chefs Conference and the only networking regional conference. Register now on info@eastafricachefsconference.com or CLICK HERE

Event Organizers